Food researcher ousted

Cornell University food researcher and director of the institution’s Food and Brand Lab, Brian Wansink developed a high profile by producing quirky and news-worthy nutrition studies that linked…

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Iron Ox showcases autonomous ag

Fresh, pesticide-free produce such as romaine lettuce, bok choy and cilantro grown in a large warehouse with practically no human interference is a reality in San Carlos, California.

At…

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Kiwi raw milk up for review

In New Zealand, the regulations governing raw drinking milk – that is milk that hasn’t been pasteurised – will be evaluated this year, two years after their implementation….

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